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Pulled Pork Sliders
These sliders are quick and easy and perfect to serve at parties or for game night. Made with pulled pork, slaw and BBQ sauce, they're perfect year-round!
Course Appetizer, Main Course
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 sliders
Calories 147 kcal
pork sliders 1 pkg Hawaiian Rolls 3 cups pulled pork coleslaw optional pickles
Separate the buns and slice them open. Top with pulled pork and a spoon of BBQ sauce.
Combine the ingredients of the slaw in a bowl. Place a large spoon of slaw on the BBQ pork.
Place the tops on the sandwiches and serve with pickles.
Serving: 1 slider | Calories: 147 kcal | Carbohydrates: 12 g | Protein: 8 g | Fat: 8 g | Saturated Fat: 2 g | Polyunsaturated Fat: 2 g | Monounsaturated Fat: 1 g | Trans Fat: 1 g | Cholesterol: 27 mg | Sodium: 483 mg | Potassium: 31 mg | Fiber: 1 g | Sugar: 9 g | Vitamin A: 549 IU | Vitamin C: 6 mg | Calcium: 37 mg | Iron: 1 mg